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9 Chemin du Cry (Route des Pelerins), Chamonix - Tel. +33 (0)4 50 53 20 36 - info@restaurant-impossible.com

Cooking class

  • 2 hours and 30 minutes course, with a tasting dinner sampling the dishes prepared during the course.
  • Preparation of a starter, a main course and a dessert, which will be savoured during dinner that evening with a glass of wine matched to each course.
  • Course price € 150,00 per person (course plus dinner and wine)
  • Free l'Impossible kitchen apron.
  • The course can take place on any day by prior arrangement
  • How to knead by hand the ingredients for making fresh pasta in various formats: ravioli and tagliatelle
  • Preparing the filling for ravioli, and sauces suitable as condiments for fresh long and short pasta
  • Course duration : 2 hours
  • Pasta and sauces take away: Tasting at home.
  • Course price : € 95,00
  • Free l'Impossible kitchen apron.
  • The course can take place on any day by prior arrangement

TASTING COURSE

DISCOVERING ITALIAN CHEESE AND WINE, AND PAIRING THEM

  • Presentation of Italian cheese
  • Cheese tasting and tasting of proposed matching wines
  • Course duration : 2 hours
  • Course price : € 90,00
  • Free recipes, l'Impossible kitchen apron

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